adzuki, radishes, beauregard "yams", turnips, watercress + ginger garlic soy dressing with nori & sesame

over short-grain brown rice + a nice cup of Yumeakari sake

sesame fried root veg

watercress & root veg

ww penne w/ peas, carrots, shrimp & parsley

impending spring

greenhouse arugula with fig vinagrette & marconas

gianduja paste

eggplant & watercress in sesame miso glop

pickley roots with ginger & chili

wild coyote turkey

casarecce w/ eggplant & watercress

tofu with scallions, 3-radish stir fry with ginger, carrots, asian pear & spinach

3 unidentified radishes

penne with parsley, mushrooms & sardines

4 Worlds spelt babke & vanilla blobke

potato onion soup with caraway & balsalmic

+ beets & spinach with fried feta

gojjo tree